Sprout & Pea

home cooking in an urban, organic, gluten-conscious kitchen

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Quinoa

Cheesy Parmesan Quinoa With Sweet Balsamic Cherry Tomatoes

by Mardi // October 19, 2011 // 6 Comments
Welcome to the start of my twelve plus weeks of one handed meals. Turns out, my little bike accident resulted in me in a hand splint and the possibility of surgery. Crossing fingers that the latter is not necessary. When... Continue reading →

Mexican Quinoa

by Mardi // September 2, 2011 // No Comments
There’s been a welcome fall chill in the air recently, and it seems that summer may soon be coming to an end, but my cravings for Mexican food certainly are not. This summer, more than ever, I have been dreaming... Continue reading →

Pistachio & Asparagus Quinoa

by Mardi // June 20, 2011 // 1 Comment
Ever since I made pistachio roasted asparagus, I’ve been craving that slightly sweet, savory and uniquely textured combination. I’ve eaten it on its own, and placed it over a tortilla and topped it with a fried egg, so this weekend... Continue reading →

A Hearty Quinoa Breakfast

by Mardi // January 12, 2011 // 10 Comments
I had never thought about making quinoa for breakfast, until I came across Heidi Swanson’s recipe on 101 Cookbooks. The thought of it made me feel all warm and cozy inside so I of course decided to make it for…err…dinner.... Continue reading →

Quinoa With Garlic Roasted Tomatoes, Chickpeas & Feta

by Mardi // January 7, 2011 // 2 Comments
Quinoa has become one of my favorite meals over the past year, so I am constantly trying to think up new ways to prepare this wonderful superfood. I had purchased a large package of compari tomatoes about a week ago... Continue reading →

Black Quinoa, Toasted Pine Nuts, Onion & Parmesan

by Mardi // November 2, 2010 // 3 Comments
I’ve had a lull in cooking inspiration the past few days, perhaps because I was distracted by all of the Halloween festivities going on around me.  I didn’t even cook anything with pumpkin this weekend (but I did put together... Continue reading →

Quinoa Flake & Almond Butter Cookies

by Mardi // October 7, 2010 // 7 Comments
I’ve been craving sweets all week and thankfully have succeeded in resisting the vending machine at work.  Last night I decided to nip this sweet tooth in the bud and bake some cookies. Continue reading →

Red Quinoa With Leeks & Currants

by Mardi // October 5, 2010 // 1 Comment
This one is inspired by a couscous dish my mom always made growing up and by good friends with a healthy appetite coming for dinner.  Quinoa has been my default dish these days so it’s been a challenge to think... Continue reading →

Red Cabbage Wraps With Quinoa & Goat Cheese

by Mardi // September 13, 2010 // 5 Comments
This meal is another in the garden series.  Along with the other gorgeous garden veggies, I brought back two fresh picked red cabbages that have been sitting in my refrigerator for about a week now.  One of them I have... Continue reading →

Super Simple Quinoa Recipe

by Mardi // August 26, 2010 // No Comments
The first time I made quinoa, I wasn’t quite sure what to do with it but my instincts led me to what is now my staple way of preparing it when I’m looking for a quick meal. Not only is... Continue reading →

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Ingredients

Adobo Agave almond flour Almond Milk apple cider vinegar artichokes arugula asparagus Avocado basil brussels sprouts cannellini beans cardamom carrots Cinnamon eggs extra virgin olive oil Ezekiel Bread ezekiel tortillas feta cheese garlic ginger goat cheese grapeseed oil Greek Yogurt green tomatoes honey leeks lemon Lemon Zest lime liquid aminos Parmesan pecans photoblog pine nuts Quinoa quinoa pasta red onion scallions Shallots sherry vinegar sweet potatoes tomatoes vegetable broth
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