Simple Healthy Homemade Pad Thai

by Mardi // March 19, 2013 // 3 Comments

In the summer I crave Mexican food and in the winter I cannot get enough Thai food. Specifically, this winter. My co-workers and I have gotten into a bad habit of ordering thai food for lunch on cold, rainy and... Continue reading →

Quinoa & Brussels Sprouts Salad with Cilantro, Scallions and Lime

by Mardi // September 18, 2012 // No Comments

I had a craving for brussels sprouts but I didn’t want to just sauté them with shallots and lemon as I often do. I was racking my brain for inspiration when my eyes landed on a bunch of fresh cilantro sitting to... Continue reading →

Vermicelli Noodle Salad

by Mardi // May 24, 2012 // No Comments

Another unfamiliar item arrived in my CSA box last week. When I opened our box of exciting new discoveries, I was greeted with a green that looked something like cilantro meets arugula. I took a bite of a leaf and was met... Continue reading →

Carrot, Ginger & Scallion Salad

by Mardi // April 22, 2012 // 2 Comments

After a glutenous Passover Seder a few weeks ago, my body needed to reboot with something light and refreshing, but of course I had plans to attend another giant feast the following day at my friend’s Easter Brunch. So I... Continue reading →

New Year’s Orzo Salad

by Mardi // January 3, 2012 // No Comments

There’s no telling what is in store for 2012 and frankly I find that exciting. I do know that my last days of 2011 and first days of the new year were spent in sunshine with loved ones and good... Continue reading →

Roasted Root Veggie Bundles

by Mardi // September 7, 2011 // 4 Comments

I had a ton of scallions leftover from my breakfast the other morning so I spent much of my day today browsing my favorite food porn sites for ideas on what to do with them. By the end of the... Continue reading →

Asparagus, Scallion & Tarragon Scrambled Eggs

by Mardi // September 4, 2011 // No Comments

As someone who loves to cook, sometimes the best distraction from a bad day is brainstorming a meal and experimenting in the kitchen. So, this morning, a not-so-hot feeling me started browsing eggs on foodgawker, quickly to come across an... Continue reading →

White Bean Burger With Scallion & Greek Yogurt Sauce

by Mardi // March 30, 2011 // No Comments

After a long relaxing weekend (special related shout out below), I wanted to start my Monday off right, so I challenged myself to make a dish that I had once failed at preparing properly: white bean burgers. The first time... Continue reading →

Vegetarian Chili

by Mardi // February 17, 2011 // 7 Comments

Happy birthday to my friend Katie in Montreal who sent me her recipe for this delicious veggie chili that I made last night! I’ve really been craving chili recently but I had never made it before. I’ve come across many... Continue reading →

Creamy Mashed Cauliflower

by Mardi // December 29, 2010 // 37 Comments

Hands down, my absolute favorite side dish is my mom’s mashed potatoes. She makes them with sour cream which gives them a nice creamy tang and when it comes to food, I tend to devour anything with a little tang.... Continue reading →

Sprout & Pea

home cooking in an urban, organic, gluten-conscious kitchen

scallions