Sprout & Pea

home cooking in an urban, organic, gluten-conscious kitchen

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Simple Healthy Homemade Pad Thai

by Mardi // March 19, 2013 // 3 Comments
In the summer I crave Mexican food and in the winter I cannot get enough Thai food. Specifically, this winter. My co-workers and I have gotten into a bad habit of ordering thai food for lunch on cold, rainy and... Continue reading →

Quinoa & Brussels Sprouts Salad with Cilantro, Scallions and Lime

by Mardi // September 18, 2012 // No Comments
I had a craving for brussels sprouts but I didn’t want to just sauté them with shallots and lemon as I often do. I was racking my brain for inspiration when my eyes landed on a bunch of fresh cilantro sitting to... Continue reading →

Vermicelli Noodle Salad

by Mardi // May 24, 2012 // No Comments
Another unfamiliar item arrived in my CSA box last week. When I opened our box of exciting new discoveries, I was greeted with a green that looked something like cilantro meets arugula. I took a bite of a leaf and was met... Continue reading →

Red Scallion, Thyme & Ricotta Bruschetta

by Mardi // May 5, 2012 // 3 Comments
After a winter of very heavy meals and far too much eating out, I am looking forward to a creative summer in my kitchen. With the cool temperatures dragging on, I’ve been in a bit of an inspiration lull over... Continue reading →

Vegetable Thai Quinoa

by Mardi // March 7, 2012 // 1 Comment
Thai food is my weakness in the winter. I say weakness because when I’m craving it, I always order in from my favorite spot down the street and enjoy an ultra veg night on my couch with a good movie... Continue reading →

Watermelon Cucumber Gazpacho

by Mardi // July 10, 2011 // No Comments
After a great Fourth of July weekend, I returned home to a whole watermelon sitting on my kitchen counter. It had been there, leftover from a supper club dinner, staring me in the face for a few weeks and I have been... Continue reading →

White Bean Enchiladas

by Mardi // May 16, 2011 // 1 Comment
I actually first made these for Cinco de Mayo two weeks ago. The ladies I was feeding, however, devoured the entire dish before I had the chance to take a photo. So, on this rainy Sunday, with a hankering for... Continue reading →

Avocado & Greek Yogurt Dip

by Mardi // March 2, 2011 // 4 Comments
On Sunday, my roommate and I hosted an Oscar party at our apartment which excited me not only because it was an opportunity to get dressed up, but because it was a great excuse for me to try out some... Continue reading →

Vegetarian Chili

by Mardi // February 17, 2011 // 7 Comments
Happy birthday to my friend Katie in Montreal who sent me her recipe for this delicious veggie chili that I made last night! I’ve really been craving chili recently but I had never made it before. I’ve come across many... Continue reading →

White Bean Burritos

by Mardi // August 20, 2010 // No Comments
An old friend came over for dinner last night and he happens to be just as health conscious an eater as I am these days.  I had a hankering for veggie burritos and when I mentioned my idea to him,... Continue reading →

Ingredients

Adobo Agave almond flour Almond Milk apple cider vinegar artichokes arugula asparagus Avocado basil brussels sprouts cannellini beans cardamom carrots Cinnamon eggs extra virgin olive oil Ezekiel Bread ezekiel tortillas feta cheese garlic ginger goat cheese grapeseed oil Greek Yogurt green tomatoes honey leeks lemon Lemon Zest lime liquid aminos Parmesan pecans photoblog pine nuts Quinoa quinoa pasta red onion scallions Shallots sherry vinegar sweet potatoes tomatoes vegetable broth
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